We collect job opportunities from many sources and post here. We are specially targeting casual and temporary jobs which are suited for university students to earn while they study. Most of the job openings are from the location where famous universities are located.
Please find the below latest job opportunity
[ad_1]
Things are ramping up at Black & Gold Events – and we are on the hunt for Function Chefs of all skill levels to join our team!
The roles we are recruiting for are:
- Sous Chef – Full-time position
- Chef de Partie – Full-time position
- Junior Chef – Full-time position
- Kitchen Hand/Driver – Part-time or full-time positions available!
Please specify which role you are applying for in the application questions!
Black & Gold Events manage and operate in three function venues within central Wellington, The Basin Reserve, Harbourside Functions Centre, and Kumutoto as well as being actively involved in major events in the city. You will become part of a team where diversity and flexibility are key, no two days are the same, so you will gain heaps of experience!
Sous Chefs and Chef de Parties:
We are looking for 3 years experience for the Chef De Partie position & 4 years experience for the Sous Chef position. The primary purpose of a Sous Chef & Chef de Partie is to support the Head Chef and be part of the team. You are a leader, trainer and mentor to Junior Chefs and Kitchen Hands. We are looking for the “thrill” cooks, the guys that get a kick out of the teamwork required to smash out service on a busy night and come out the other side together, proud of the work they’ve done!
Junior Chefs and Kitchen Hands:
For the Junior Chef and Kitchen Hand roles, you will do a bit of everything! The primary purpose of a Junior Chef is to support the other members of your team. This is a developmental role with the aim to expand on your cookery skills, as well as management skills, so as to one day run the kitchen. Through supporting the other chefs in your team, you will absorb skills that will help you develop your culinary career. A Kitchen Hand will be responsible for making sure that the kitchen is clean, to assisting the chefs in preparing high-quality food for customers. Most world-renowned Chefs and TV Chefs (even the pretentious ones) started their career as a Kitchen Hand! You will also need to possess a clean, full New Zealand Driver’s License to be successful for the Kitchen Hand role.
So…why work with us?
- We offer great discounts on food and beverage, including 25% off food and drink at all Kāpura venues!
- Monthly employee of the month awards
- A venue fund to reward our team with activities
- Regular on site and company wide incentive schemes
- Opportunities to support your favourite charity with time or donations – 1 x paid day off per year to volunteer at a charity of your choice!
- In-house training programmes to earn food safety qualifications that will kickstart your cheffing career
- We take the time to look after our people – we understand the value of having a vibrant and fun loving team
So if you think you are ready to join the Kitchen team at Black & Gold Events, please send us an application now!
Source link
[ad_2]
